Three Reasons
Why We Love Tallow
#1 Tallow Hydrates Skin Better Than ANY Other Ingredient
Because of the chemical composition of tallow, it is arguably the single most compatible ingredient we could rub on our skin and have it actually absorb.
Why?
Because tallow and sebum (the oil found naturally in human skin) share a very similar fatty acid structure.
Most notably, both are made up of around 55% saturated fats, making tallow extremely biocompatible with our skin.
It's believed that this similarity is what allows tallow to soak deep into the layers of the skin, bringing nourishment where other ingredients cannot.
Tallow also does this without leaving a greasy film like avocado or palm kernel oil tend to do, as their chemical make-up is far less compatible with our skin.
#3 Tallow is Gentle Enough
for All Skin Types
Tallow is thick enough to handle calloused, rough skin patches, gentle enough for baby's butts, and light enough to absorb into any skin type. It's non-irritating, 100% natural, and very soothing. It's ranked a 2 on the comedogenic scale (a fancy term for saying that it doesn't clog the pores) and absorbs super fast.
Whether you have extremely dry, overly sensitive, super oily or combination skin, tallow can do it all! It can be used to soothe irritated skin, hydrate extremely dry skin, and even help balance oil production in oily or acne prone skin.
#2 Tallow is Loaded with Skin-Loving Nutrients
Tallow contains high levels of vitamins A, D, E, K and B12, as well as antioxidants and essential fatty acids (like CLA) not commonly found in modern day skincare (most modern skincare doesn't even contain REAL ingredients).
Benefits of these vitamins:
Vitamin A: Accelerates wound healing (think quick repair of cuts and blemishes), supports the production of fresh new cells, and can reduce the appearance of wrinkles and sagging skin.
Vitamin D: Offers strong anti-inflammatory properties, promotes cell turnover, and helps prevent aging damage to the skin.
Vitamin E: A vital fat-soluble antioxidant that protects skin from UV damage and soothes irritation.
Vitamin B12: Essential for skin health, it promotes cell regeneration, reduces inflammation, and can help prevent hyperpigmentation, keeping skin bright and even-toned.
CLA
The Star of the Show: Conjugated Linoleic Acid (CLA) is an essential fatty acid that plays a crucial role in maintaining skin hydration by allowing moisture to move freely in and out of our cells. Without enough CLA, skin struggles to stay hydrated, regardless of how much water you drink or lotion you apply.
Benefits of CLA for the Skin:
Maintains Skin Hydration: Helps regulate moisture balance in skin cells. Improves Skin Elasticity: Supports skin structure, reducing signs of aging. Anti-Inflammatory: Reduces inflammation, soothing conditions like acne and eczema. Promotes a Healthy Skin Barrier: Strengthens the protective barrier to lock in moisture and guard against environmental damage. Encourages Cell Regeneration: Aids in the renewal of skin cells for a smoother, more radiant complexion.
These powerful benefits make CLA a superstar ingredient for nourishing and glowing skin. This is why tallow not only moisturizes but also deeply nourishes your skin with essential fatty acids.
Three Things To Know
While there are some cons to using tallow on your skin,
the good news is that with careful use, they factors can be easily avoided.
But when you consider the benefits deep hydration, nutrient-rich composition, and compatibility with all skin types
it becomes clear why tallow has stood the test of time.
1
Tallow is Thick
Tallow is a fat, so of course, it’s a thick ingredient much like shea butter or cocoa butter. If you apply too much to your skin in one area, it’ll take hours to absorb and leave you feeling greasy!
To avoid this, only scoop out a pea-sized amount, warm it in between your palms, then apply along your skin. A pea-sized amount of tallow moisturizer is all you need to cover your entire arm and effectively hydrate your skin!
2
Tallow is Temperature Sensitive
As a solid ingredient that can turn liquid in the heat, if tallow melts, it can separate into fats and liquid.
Once cooled, it can then have a grainy, unpleasant texture.
To avoid this, keep all tallow-based products out of the heat. Do not store tallow products in your car in the summer, for example, and keep them stored out of direct sunlight. Refrigeration is NOT needed, however, because tallow is shelf-stable.
3
Tallow Expires
All natural ingredients expire. Tallow is one of the longer-lasting, natural ingredients with a substantial shelf-life.
Without the use of any preservatives, if properly purified (like ours is), tallow can easily last up to one year at room temperature, and 5 years or more if frozen.